Cooking for a Crowd A Slice of Summer: Summer Fruit Recipes. Author Sylvia Date August 13, 2014 While I love biting into a crisp apple, or tender roasted carrot, nothing beats...
Cooking for a Crowd, F3 Food Summer Barbecue How-To Author Sylvia Date May 30, 2014 Planning a summer barbecue can sound like a good idea- but it usually ends...
Cooking for a Crowd Shakshouka Author Sylvia Date January 18, 2014 It’s cold here in NYC. Too cold, if you ask me. But a steady...
Cooking for a Crowd Basic Burgers and Fries Author Sylvia Date December 18, 2013 Tis the season! Lighting menorahs, setting up Christmas trees, cooking rich holiday food takes...
Customizable Cooking, F3 Food Thanksgiving Potatoes, Four Ways: Sylvia’s Rosemary Potatoes Author Sylvia Date November 25, 2013 Secret Crispy Rosemary Potatoes Experience: Advanced, but I’d consider this a beginner recipe. Ease: It only...
Cooking for a Crowd, F3 Food Butternut Squash and Caramelized Onion Quesadillas Author Sylvia Date November 20, 2013 I love to cook. Put me in a kitchen, hand me a utensil, and...
Customizable Cooking, F3 Food Thanksgiving Salad, Five Ways: Sylvia’s Fall Flavors Salad Author Sylvia Date November 18, 2013 Fall Flavors Salad Ingredients: 8-10 cups greens (baby kale and arugula) 1 cup cooked...